DESSERT MENU
DESSERT
MELKTERT £9
8oz Milktart - (South African creme brulee)
with Amarula ice cream (South African spiced cream liqueur
MANGO & COCONUT PANNA COTTA £9
Crushed meringue & mango boba
STICKY TOFFEE PUDDING £9
Toffee sauce & vanilla ice cream
(Add a South African Amarula bomb £2.50)
DOUBLE CHOCOLATE BROWNIE £9
Honeycomb ice cream & Dulce de leche
ICE CREAM & WAFFLE CONE £6
2 scoops of - Vanilla, Chocolate
Strawberry or Honeycomb ice cream
with toffee sauce & a waffle cone
AFTER DINNER DRINKS
DESSERT WINE
Chateau Violet, Sauternes
TEAS & COFFEES
English breakfast tea / Fruit & Peppermint tea
Americano / Latte / Cappuccino
LIQUEUR COFFEE
Baileys / Amarula / (Irish) Jamesons, / (French) Courvoisier
(Calypso) Rum
AFTER DINNER
South African Brandy (Klipdrift) / Jura 10yr / Laphroaig 10yr
Taliskar 10yr / Lagavulin 16yr / Amarula, Calvados / Courvoisier
Remy martin / Grahams 10yr Tawny Port / Baileys
KINGS HEAD CHEESEBOARD £12
Red onion chutney, candied walnuts & artisan biscuits (v)