Specials

Thursday 5-8pm Friday- Saturday 12-8pm

STARTER

Oak Smoked Duck Breast

Garlic aioli, blackberries & pickled wild mushrooms

£6

Hot Honey Garlic Chicken Burger

Jalepeno slaw & chips

£12

24OZ Dry Aged Cote De Boeuf

Chips, garlic tomato & portobello mushroom

For one person

£55

To Share

£60

Chocolate Guinness Cake

Toffee sauce & honeycomb ice cream

£8

Mis-steak Mondays

Steak Frites or Mac N Cheese

£12

T-Bone Tuesdays

24oz T-Bone with Chips, Tomato & Mushroom

For one person

£35

To Share

£40

Welly Wednesdays

Beef Wellington

£25

Thursdays Steak Night

£10 off Steaks, £15 off Steak Board