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OUR STEAK MENU
Wednesday - Saturday 12-8.30pm
Thursdays Steak Night £10 OFF Every Steak dish below
Bertha Charcoal Grill
We BBQ /Braai our locally sourced steaks over fire, using premier restaurant charcoal which helps lock in the moisture & flavour
LINCOLNSHIRE STEAKHOUSE
24oz T-Bone
Steaks
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Mixed Grill
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All of our Steak plates include hand-cut chips, portobello mushroom & slow roasted garlic tomato (gf)
8 oz SIRLOIN £31
8 oz RIBEYE £32
6 oz FILLET £38
KINGS HEAD STEAK BOARD £85
1 board, 2 sauces & 3 steaks!
10oz Sirloin, 8oz Ribeye, 6oz Fillet
Every board with 2 plates of chips, tomato, mushroom (gf,df)
+ 2 steak sauces
SOUTH AFRICAN MIXED GRILL
with Boerewors sausage, Chicken, chakalaka & chips (gf,df)
& a Steak of your choice
5oz Rump £35
8 oz Sirloin £44
8 oz Ribeye £48
6oz Fillet £54
STEAK SAUCES & SIDES
SIDES
Shoestring onions (gf) £4 / House Salad (gf,df) £4 / South African Boerewors sausage £4.95 / Braised red cabbage (gf,df) / £3 Hand cut chips (gf,df) £4 / Bread side £2.50
Charcoal Steaks
Kings head Board
3 Steaks
SAUCES £2.95
Stilton (gf) / Bone marrow & garlic butter (gf,df)
Chimichurri (gf,df) / Diane / Monkey gland / Brandy peppercorn (gf) Red wine jus (gf,df)
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